MORE THAN JUST LABELS |
| While it’s true
food rotation labels is where it all began for our company, our real focus is
food safety. Indeed, food safety has rapidly evolved over the past few years and
we have evolved with it. |
 |
| Labels now represent
only part of the package of food safety products that can help your operation
ensure the food it provides is safe. A glance at the contents table backs this
up. |
| Apart from
labels, there’s a whole section of products with cross-contamination prevention
in mind. With its emphasis on colour-coding, items such as cutting boards, pan
covers, tongs and knives are all helpful in cutting down the possibility of
cross-contamination. The use of gloves, portion bags, pan liners and film
further the cause. |
| Items in the Temperature
Control pages are all aimed at the successful measuring, checking and recording
of food temperatures. We have an extensive range of thermometers to choose
from. |
| Educational devices,
such as descriptive posters and employee training books can be found in the
Food Safety Education area. |
| Another important
area in your food safety program is covered in the Employee Safety section. A
range of items including safety gloves, knives, mitts, eyewear and first aid
kits, guard your employees against harm and aid them when the odd accident
occurs. |
| Cleanliness in
your operation is paramount. Flick through the Sanitation and Cleaning section
to find a range of products that will ensure a clean kitchen and front of
house. |
| A special mention
regarding Information Packaging on Page 18. The addition of short-run bags means
you can now print your businesses’ logo on your bag without having to buy thousands
as a minimum. Bags are perfect for trade shows, seminars, conferences, retail
events and are available in 10 days. |
| Food Holding is a
new section, starting on Page 43. Divided into 3 product areas, hot holding,
cold holding and dry storage, food holding is an essential part of any food safety
plan. |
| Please enjoy
flicking through our catalogue. As always, I would like to thank you for your
continued support and patronage. We value our customers and hope we are
providing you with a valuable service. |
| Remember to use
our website for information on everything from new products to helpful food safety
hints. |
Yours sincerely,
Luke Fildes
Managing Director |
Specials
